By FARMERS’ markets have always urged people to shop for locally sourced food – and now they are cashing in…
Hildenborough Farmers’ Markets manager Janet Richardson: “We have definitely had an increase in people and they have been much more interested, looking at our meat stall and talking to our butcher who has seen a rise in customers.
Without a doubt people are suddenly waking up to the fact they can buy good, English, local meat for prices that are not more expensive. Every week we have a butcher and once a month we have Penshurst beef. There has definitely been an interest and an uptake”
West Malling Farmers’ Markets manager Sandra Woodfall: “The increases we have seen at the markets in February we would not have expected this month.
May 20, 2014 0A NEW weekly market is to be opened in the refurbished historic Market Square at Midhurst.
May 16, 2014 0
Mar 26, 2014 0